Jump to content

Now I know why I have such a good shape


JesusofChaos™

Recommended Posts

Actually' date=' now that I think about it,

 

This would only work if you did the running along with all of that ice cream. If you did nothing about the excess calories and fat in the ice cream you would be gaining more weight than losing. Think about it. If you just eat Ice cream, you'd be saying to the world 'I'm fat!!!' You have a high metabolism. That's the easy way to explain it. It says the same about those who do all the exercising. Most people I know have a high metabolism and they're lazy as anything and they stay as thin as can be.

 

I'm sorry, I must say that you have high metabolism.

 

=/.

[/quote']

Obviously you cant read the article so I selected the bit to counter your argument

 

This process works equally well when drinking very cold beer in frosted glasses. Each ounce of beer contains 16 latent calories, but extracts 1,036 calories (6,216 cal. per 6 oz. portion) in the temperature normalizing process. Thus the net calorie loss per ounce of beer is 1,020 calories. It doesn't take a rocket scientist to calculate that 12,240 calories (12 oz. x 1,020 cal./oz.) are extracted from the body in the process of drinking a can of beer.

 

Frozen desserts, e.g., ice cream, are even more beneficial, since it takes 83 cal./gm to melt them (i.e., raise them to 0 deg. C) and an additional 37 cal./gm to further raise them to body temperature. The results here are really remarkable, and it beats running hands down.

 

Explain the how chemical energy in your fat magically turns into heat to normalize the food temperature.

Link to comment
Share on other sites

Actually' date=' now that I think about it,

 

This would only work if you did the running along with all of that ice cream. If you did nothing about the excess calories and fat in the ice cream you would be gaining more weight than losing. Think about it. If you just eat Ice cream, you'd be saying to the world 'I'm fat!!!' You have a high metabolism. That's the easy way to explain it. It says the same about those who do all the exercising. Most people I know have a high metabolism and they're lazy as anything and they stay as thin as can be.

 

I'm sorry, I must say that you have high metabolism.

 

=/.

[/quote']

Obviously you cant read the article so I selected the bit to counter your argument

 

This process works equally well when drinking very cold beer in frosted glasses. Each ounce of beer contains 16 latent calories, but extracts 1,036 calories (6,216 cal. per 6 oz. portion) in the temperature normalizing process. Thus the net calorie loss per ounce of beer is 1,020 calories. It doesn't take a rocket scientist to calculate that 12,240 calories (12 oz. x 1,020 cal./oz.) are extracted from the body in the process of drinking a can of beer.

 

Frozen desserts, e.g., ice cream, are even more beneficial, since it takes 83 cal./gm to melt them (i.e., raise them to 0 deg. C) and an additional 37 cal./gm to further raise them to body temperature. The results here are really remarkable, and it beats running hands down.

 

Explain the how chemical energy in your fat magically turns into heat to normalize the food temperature.

 

Surely you know basic biology. RESPIRATION PRODUCES HEAT

Link to comment
Share on other sites

Actually' date=' now that I think about it,

 

This would only work if you did the running along with all of that ice cream. If you did nothing about the excess calories and fat in the ice cream you would be gaining more weight than losing. Think about it. If you just eat Ice cream, you'd be saying to the world 'I'm fat!!!' You have a high metabolism. That's the easy way to explain it. It says the same about those who do all the exercising. Most people I know have a high metabolism and they're lazy as anything and they stay as thin as can be.

 

I'm sorry, I must say that you have high metabolism.

 

=/.

[/quote']

Obviously you cant read the article so I selected the bit to counter your argument

 

This process works equally well when drinking very cold beer in frosted glasses. Each ounce of beer contains 16 latent calories, but extracts 1,036 calories (6,216 cal. per 6 oz. portion) in the temperature normalizing process. Thus the net calorie loss per ounce of beer is 1,020 calories. It doesn't take a rocket scientist to calculate that 12,240 calories (12 oz. x 1,020 cal./oz.) are extracted from the body in the process of drinking a can of beer.

 

Frozen desserts, e.g., ice cream, are even more beneficial, since it takes 83 cal./gm to melt them (i.e., raise them to 0 deg. C) and an additional 37 cal./gm to further raise them to body temperature. The results here are really remarkable, and it beats running hands down.

 

Explain the how chemical energy in your fat magically turns into heat to normalize the food temperature.

 

Surely you know basic biology. RESPIRATION PRODUCES HEAT

 

Elaborate.

 

Will your body attempt to generate more heat in order to raise the temperature of the food? Is this a compulsory behavior?

Link to comment
Share on other sites

Actually' date=' now that I think about it,

 

This would only work if you did the running along with all of that ice cream. If you did nothing about the excess calories and fat in the ice cream you would be gaining more weight than losing. Think about it. If you just eat Ice cream, you'd be saying to the world 'I'm fat!!!' You have a high metabolism. That's the easy way to explain it. It says the same about those who do all the exercising. Most people I know have a high metabolism and they're lazy as anything and they stay as thin as can be.

 

I'm sorry, I must say that you have high metabolism.

 

=/.

[/quote']

Obviously you cant read the article so I selected the bit to counter your argument

 

This process works equally well when drinking very cold beer in frosted glasses. Each ounce of beer contains 16 latent calories, but extracts 1,036 calories (6,216 cal. per 6 oz. portion) in the temperature normalizing process. Thus the net calorie loss per ounce of beer is 1,020 calories. It doesn't take a rocket scientist to calculate that 12,240 calories (12 oz. x 1,020 cal./oz.) are extracted from the body in the process of drinking a can of beer.

 

Frozen desserts, e.g., ice cream, are even more beneficial, since it takes 83 cal./gm to melt them (i.e., raise them to 0 deg. C) and an additional 37 cal./gm to further raise them to body temperature. The results here are really remarkable, and it beats running hands down.

 

And obviously, you don't know how ice cream works. Maybe low fat or low sugar ice cream may work like that, but regular ice cream will not work like that. It's loaded with sugar which you have to exercise to get rid of. It comes down to what kind of ice cream. Frozen yogurt, sugar free, fat free, etc.

Link to comment
Share on other sites

Actually' date=' now that I think about it,

 

This would only work if you did the running along with all of that ice cream. If you did nothing about the excess calories and fat in the ice cream you would be gaining more weight than losing. Think about it. If you just eat Ice cream, you'd be saying to the world 'I'm fat!!!' You have a high metabolism. That's the easy way to explain it. It says the same about those who do all the exercising. Most people I know have a high metabolism and they're lazy as anything and they stay as thin as can be.

 

I'm sorry, I must say that you have high metabolism.

 

=/.

[/quote']

Obviously you cant read the article so I selected the bit to counter your argument

 

This process works equally well when drinking very cold beer in frosted glasses. Each ounce of beer contains 16 latent calories, but extracts 1,036 calories (6,216 cal. per 6 oz. portion) in the temperature normalizing process. Thus the net calorie loss per ounce of beer is 1,020 calories. It doesn't take a rocket scientist to calculate that 12,240 calories (12 oz. x 1,020 cal./oz.) are extracted from the body in the process of drinking a can of beer.

 

Frozen desserts, e.g., ice cream, are even more beneficial, since it takes 83 cal./gm to melt them (i.e., raise them to 0 deg. C) and an additional 37 cal./gm to further raise them to body temperature. The results here are really remarkable, and it beats running hands down.

 

Explain the how chemical energy in your fat magically turns into heat to normalize the food temperature.

 

Surely you know basic biology. RESPIRATION PRODUCES HEAT

 

Elaborate.

 

Will your body attempt to generate more heat in order to raise the temperature of the food? Is this a compulsory behavior?

 

Correct, the body must maintain body temperature of 37C, if it drops below this the bodies hypothalmus kicks into action with various bodily activities which require energy to warm it back up

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

×
×
  • Create New...